bisanzwe kandi bivanze cork ihagarara kumacupa yikirahure

Ishusho ni cork naturel, dufite kandi ubwoko bwiza bwa cork. Urashobora guhitamo ubunini butandukanye ukurikije icyuho cyawe, urashobora kandi gucapa ikirango kuri cork. Byaba ibikoresho bisanzwe cyangwa sintetike (byakozwe n'abantu), birashobora kugera ku kashe ntaho bigarukira kumiterere. Ikoreshwa mugushiraho ipaki yo murwego rwohejuru. Nka vino, champagne, vino yimbuto, vino yumuceri wumuhondo, nibindi birashobora kandi gukoreshwa nkibikoresho byubukorikori butandukanye. Hano harakoreshwa no kumacupa yihariye yamacupa. Nk: amavuta yo mu rwego rwo hejuru. Twakomeje gukurikiza filozofiya yibikorwa by "inguzanyo ubanza, ubuziranenge bwa mbere, serivisi mbere, abakiriya mbere", kandi twageze ku cyubahiro cyiza mu nganda zipakira ibintu bitewe n'umutungo uhamye kandi wizewe, ubushakashatsi bwateye imbere kandi bukuze ubushakashatsi n'iterambere, umutekano kandi serivisi nziza yo gukora, kandi inyangamugayo kandi ishimishije nyuma yo kugurisha. Icyifuzo cyawe nacyo gisabwa, kunyurwa kwawe ni serivisi ya serivisi, ntituzigera tubaho kubyo abakiriya bacu bizeye. Isosiyete yacu ifite impano nyinshi zububiko nigishoro gikomeye. Twatsinze ibyemezo bya sisitemu nziza kandi dufite uburenganzira bwo gutumiza no kohereza hanze. Nyamuneka werekane icyitegererezo cyawe cyangwa ibisobanuro birambuye, bizaguha icyakubera cyiza.