cork naturel ya vino champagne itangaje vino

Corks yacu ifite ibikoresho bitandukanye kandi ubunini butandukanye burashobora guhitamo. Hariho cork naturel, yitiriwe kubura ubuvuzi budasanzwe. Cork isanzwe ifite ibiranga utwobo duto duto dusa, ariko utwobo duto turazimira nyuma yo kujugunywa mu icupa rya vino. Izindi cork zivuwe zishyirwa mubyiciro bya super, super grade kugeza mucyiciro cya 1, icyiciro cya 2 nicyiciro cya 3 ukurikije ubunini bwacyo bwa pore, haba hari ibiti hejuru kandi bikabije. Corks yo mu rwego rwo hasi ntishobora gukoreshwa mu gucupa mu buryo butaziguye, kubera ko ubuso bwabo bufite imyobo myinshi itaringaniye, kandi ikinyuranyo ni kinini cyane, kizatera divayi nyinshi. Kubwibyo, corks zigomba kurushaho gutunganywa, ni ukuvuga kuzuza ibyobo bito, ni ukuvuga kuzuza. Inzira rusange ni ukuvanga chipwood yoroshye yakozwe mugihe ikora cork hamwe na kole, hanyuma ukayizunguza kuri processor hamwe na cork, hanyuma umwobo munini urashobora kuzuzwa. Hanyuma, icyuzuzo cyuzuye kitagira umwobo muto ugaragara ariko hamwe nibigaragara byuzuye byuzuye. Ubundi bwoko bwa cork bwitwa compte cork. Cork ikomatanya ikozwe mukuzuza uduce tumwe na tumwe twa cork hanyuma ugahambira mubibumbano hanyuma ukabikanda. Hamwe niterambere no kunoza ikoranabuhanga nibikenewe gukoreshwa, ibyinshi muri corks byunganirwa na corks zavuzwe haruguru. Urashobora guhitamo ibikoresho ukurikije ibicuruzwa byawe.